The recently released barley variety guide includes a new section on best management agronomy to assist growers to optimise production and profits, alongside updated information on existing and new lines. (more…)
Author: Farming's Future
Producer consultation guides $9.5m in on-farm research
Livestock producers, through consultation with Meat & Livestock Australia (MLA), have directly influenced the investment of $9.5 million of levy funds into 12 new research, development and adoption (RD&A) projects aimed at building the prosperity of the sheepmeat and grassfed beef sectors. (more…)
Another great year for Australia’s forestry sector
A report released by the Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES) highlights that Australia’s forestry sector is continuing to enjoy some of the best conditions in its history. (more…)
Visit to India proves berry fruitful
Assistant Minister for Agriculture and Water Resources, Luke Hartsuyker, welcomed news that the first Australian blueberries exported to India are now available in Indian grocery stores. The commencement of exports was supported by the Assistant Minister’s recent trip to India, as part of Australia Business Week in India (ABWI). (more…)
Producers encouraged to tune in to Red Meat 2017
Red meat producers and industry stakeholders will be able to tune in to Red Meat 2017 in Alice Springs to hear the latest industry and market insights regardless of where they are. (more…)
Latest agricultural research, innovations and perspectives
Agricultural experts from Australia and around the world will be in Tasmania to speak with industry representatives at free events hosted by the Tasmanian Institute of Agriculture (TIA). (more…)