Margaret River Fresh striploin entered by Western Meat Packers Group was judged Champion Large Producer in the beef category of the 2018 Perth Royal Branded Meat Awards. (more…)
Category: The Talent
Jack Mooney - A Growing Passion
The adage “from little things, big things grow” certainly applies to University of New England (UNE) PhD student Jack Mooney, who has swapped the backyard greenhouse of his undergraduate days for one of the largest glasshouses in the Southern Hemisphere. (more…)
Victorian viticulturalist Andy Clarke
The key to enhancing the sustainability and productivity of Australia’s established vineyards lies in better soil management through an approach that involves people as much as it does plants, soil composition and farming techniques. (more…)
Big smallgoods wins by D’Orsogna
Western Australian iconic smallgoods manufacturer D’Orsogna was a big winner at the 2018 Perth Royal Show Branded Meat Awards, winning champion ham, champion smallgood & gold medals for ham & salami. (more…)
Experimentation, hard work drives grass-fed beef operation
Comiskey Beef might be a relative newcomer to the cattle industry, but the family-owned operation near Rockhampton is quickly gaining ground in the grass-fed market. (more…)
APRIL first appointment of CEO and Chief Scientist
John Pluske has been appointed inaugural Chief Scientist and CEO of Australasian Pork Research Institute Limited (APRIL). (more…)